Tag: bread

Ingredients

• 1 package (3.5 ounces) pepperoni slices, diced
• 1 can (3.24 ounces) pitted, ripe olives, drained and chopped
• 2 tablespoons snipped fresh parsley
• 1/2 cup shredded mozzarella cheese
• 2 tablespoons all-purpose flour
• 1 garlic clove, pressed
• 2 packages (11 ounces each) refrigerated French bread dough
• 1 egg
• 1 teaspoon Italian seasoning mix
• 2 tablespoons grated fresh Parmesan cheese
• 1 can (15 ounces) pizza sauce

Instructions

1. Preheat oven to 3750 F
2. Dice pepperoni and chop olives and prep the parsley
3. Combine

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