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Ingredients
- 2 small or 1 large spaghetti squash
- 4 TB olive oil
- 4 garlic cloves, minced
- 1 cup onions, diced
- 1 cup red peppers, diced
- 8 oz fresh spinach
- 1/2 cup part-skim ricotta cheese
- 1 cup shredded mozzarella cheese, divided
- 1 lb. ground mild Italian turkey sausage, or vegetarian sausage
- 2 cups marinara sauce
- Red pepper flakes, use amount based on desired spice/heat level
- 1/4 cup parmesan cheese
Instructions
- Preheat oven to 425° and line a large baking sheet with
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